VITAMINS
Online ISSN : 2424-080X
Print ISSN : 0006-386X
FUNDAMENTAL STUDIES OF MICROBIOLOGICAL ASSAY FOR VITAMIN B-COMPLEX BY CUP-PLATE TECHNIQUE : (IX) A MICROBIOLOGICAL ASSAY METHOD FOR FOLIC ACID BY THIN LAYER CUP-PLATE TECHNIQUE USING STREPTOCOCCUS FAECALIS
Masako YAMADANoriko INAKOSHITohru TSUKAHARA
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1967 Volume 35 Issue 6 Pages 457-461

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Abstract
The application of a thin agar plate technique to the cup-plate method for the assay of folic acid resulted in a marked increase in the sensitivity, although it incured a lowering of the reproducibility, that is, the precision of the method. Thus, the cup-plate method using a thin ager plate was capable of determining of folic acid in biological materials containing a small quantity of the vitamin and it was effective for improvement of the recovery rates of the added vitamin to these materials. Some of them, however, were unsatisfactory in the recoveries and the dose-response lines for the samples were not parallel from that for standard folic acid solution. In order to eliminate such disadventages encountered in the plate method, the test solutions from natural products, free from the factors affecting the assay results must be obtained.
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© 1967 THE VITAMIN SOCIETY OF JAPAN

この記事はクリエイティブ・コモンズ [表示 - 非営利 - 改変禁止 4.0 国際]ライセンスの下に提供されています。
https://creativecommons.org/licenses/by-nc-nd/4.0/deed.ja
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