Journal of Home Economics of Japan
Online ISSN : 1882-0352
Print ISSN : 0913-5227
ISSN-L : 0913-5227
Amounts of Fatty Acid and Cholesterol of Most Popular Menu in Food Service
Masataka ISHINAGA, Yoko TAGAWA
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Keywords: food service, lipid, fatty acid, cholesterol
JOURNAL FREE ACCESS

1993 Volume 44 Issue 2 Pages 155-159

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[in Japanese]
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© The Japan Society of Home Economics
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